Cold Pressed Oils:
Refined and processed oils are subjected to high temperatures (hydrogenation) and fats on heating usually lose their characteristics. Unhealthy Unsaturated fats turn into trans-fats which are very harmful to our health since trans-fats increase bad LDL cholesterol in our body. So we GharPe are making available the Cold-Pressed oils which retain all their flavour, aroma and nutritional values.
Gharpe Safflower Oil:
1. The highest smoking point among all other oils can be used for high flame cooking recipes.
2. Neutral flavour, so could be added into any dish where the flavour is not expected.
3. Very low in saturated fats and rich in Omega-9 fatty acids.
4. Best for diabetic people improves insulin sensitivity.
Oil comes in an exotic airtight glass bottle.